Good Friday Fish and Chips take away
Good Lord… it’s Good Friday
Take away Fish and Chips is on again…
Battered barramundi and chips: $15.00 per serve
Grilled salmon and chips (gf): $16.00 per serve
Calamari (8 rings): $10.00
Battered prawn cutlets: $3.50 each
House made potato scallops: $3.50 each
Tar tare sauce: $1.50
Salad of tomato, avocado, green leaf, labneh, parmesan crisp: $9.50
Dessert:
Vanilla panna cotta, fresh fruit salad, raspberry coulis and cream (gf): $8.00
(Prices include public holiday surcharge)
Phone orders only: Please call 4639 6900 to order.
Lunch: 11:30-1:30 (Orders from 11am)
Dinner: 5:00-7:30 (Orders from 4:30)
Pick up from Encores Restaurant.