Wednesday- Saturday
Lunch 12-2:30
Wednesday- Saturday
Dinner from 5:30

Lunch

Lunch @ Encores Restaurant

House bread

To follow

  • Barramundi + herb potato + roast pumpkin, tomato, macadamia quinoa salad + citrus cream (gf)
  • Classic steak sandwich: fillet of beef + sticky onion, brie, Turkish bread + hand cut chips
  • Encores bowl: herb roasted chicken + brown rice + harissa yoghurt + charred corn tomato salsa + cucumber avocado salad, + carrots beetroot and greens + candied walnuts (gf)
  • Beef brisket croquette + tomato balsamic salad + smokey paprika mayo + crunchy wasabi peas.
  • Salmon tacos + green sauce + pickled radish + black sesame avocado + apple slaw
  • Mediterranean roasted egg plant and sweet potato + tempura broccolini and asparagus + tahini, honey and dates + whipped smoked feta + spiced chick peas (gf)
  • Sticky pork belly + mango, pomegranate mint salsa+coconut rice (gf)

 

Sides, as a complement to the meal…$10 each

  • Sumac fries, truffle mayo (gf)
  • Baked pumpkin +chilli jam+ spinach + labneh + puffed grains + seeds (gf)
  • Confit duck fat potatoes (gf)

Today’s lunch beef special  ($10 surcharge)

With: asparagus+ layered sweet potato+ cafe de Paris butter+ jus

 

 

Lunch with a glass of wine: $36.00
Lunch with a glass of wine and soup to start: $44.00

 

To follow

Desserts

  • Dark chocolate mint tart + honeycomb + salted peanut ice cream (gf)
  • French lemon almond cake + caramel pears + raspberries + anglais + ice cream
  • Honey roasted peaches + poached spiced apples + chilli jam + coconut labneh + toasted seeds + coconut ice cream (GF/Vegan/DF)
  • Macadamia sticky date pudding + ice cream + cream + rum caramel
  • Three cheese selection, garnishes, crackers and toast

 

… $14.50 each